WINOT BIANCO DRY 0.0% - PREMIUM WHITE SPARKLING WINE FROM PIEDMONT
WINOT BIANCO DRY 0.0% - PREMIUM WHITE SPARKLING WINE FROM PIEDMONT
A tribute to lightness, an ode to oenological innovation β¨
Winot Bianco Dry 0.0% is far more than a non-alcoholic sparkling wine : it's a toast revolution that embraces everyone, without compromising elegance π₯. Born from the pulsing heart of Piedmont (Northwest Italy), this jewel tells a story of tradition and modernity melting into a glass of pure sensory pleasure πΎ.
Imagine a sip that transports you through the vineyards of Sala Monferrato, where every bubble preserves the tale of an extraordinary land π. The Sauvignon Blanc transforms, losing alcohol but not its soul, into a taste experience that caresses the senses with delicacy and character π. An olfactory journey beginning with fresh floral notes, adventuring through green apple and white peach aromas, concluding in a surprising finale of aromatic herbs and citrus ππ.
Winot Bianco Dry 0.0% is the elegant answer for those seeking authenticity without compromise : a sparkling wine that democratizes pleasure, appreciated from aperitif to dinner, narrating the evolution of an ancient art through a contemporary and inclusive lens. A toast that knows no limits, only possibilities π₯³.
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Ingredients, nutritional values and package specifications
INGREDIENTS :
non-alcoholic beverage obtained from total wine dealcoholization, grape must, added carbon dioxide
ALLERGENS : contains sulfites from wine-derived
NUTRITIONAL VALUES PER 100ML / 3.3OZ :
Energy Content : 64 kJ / 15 kcal
Total fat : <0.5g
> of which saturated fat <0.5g
Total carbohydrates : 3.9g
> of which sugars 3.4g
Total protein : <0.5g
Salt : <0.5g
Alcohol content : 0.0%
BOTTLE SPECIFICATIONS :
Volume : 750mL / 25.36oz
Dimensions (W x H) : 8.5 x 32 cm / 3.35 x 12.60"
Bottle Type : dark green glass
Closure : cork stopper
Food pairings and tasting suggestions
APERITIF & LIGHT BITES
Oyster platters with citrus mignonette π¦ͺπ
Goat cheese crostini with honey & thyme π§πΏ
Zucchini carpaccio with toasted pine nuts π±β¨
SEAFOOD & MAIN DISHES
Seared scallops with saffron cream ππ
Mediterranean seabass with fennel & orange ππ
Roasted chicken with lemon & rosemary ππΏ
VEGETARIAN & FUSION
Sushi rolls with avocado & sesame π£π₯
Indian-style vegetable biryani πΎπΆοΈ
Thai green curry with coconut & basil ππ₯₯
DESSERTS & SWEET ENDINGS
Pear tarte tatin ππ°
Pistachio semifreddo π°βοΈ
White chocolate mousse with yuzu zest π«π
SPECIAL MOMENTS
Elegant brunch with smoked salmon & quiche π₯π
Toast at weddings or anniversaries ππ₯
Paired with fusion tapas at trendy cocktail parties β¨π’
Sensory profile
π VISUAL EXAM :
Brilliant straw-yellow β¨ with fine, persistent bubbles π«§ reflecting the Alpine purity of Piedmont.
π AROMAS :
Fresh floral bouquet πΈ with green apple π, white peach π, subtle herbs πΏ and citrus zest π.
π
PALATE :
Elegant and balanced π₯. Gentle sweetness meets lively acidity, leaving a clean, harmonious and lingering finish β¨.