GOODVINES - SAUVIGNON BLANC 0.0% WL STILL WINE
GOODVINES - SAUVIGNON BLANC 0.0% WL STILL WINE
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GOODVINES Sauvignon Blanc White Label 0.0% â āϰā§āĻāĻŋ āĻ āĻŦāĻŋāĻļā§āĻĻā§āϧāϤāĻžāϰ āĻĒā§āϰāϤā§āĻāĨ¤
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āĻāĻĒāĻžāĻĻāĻžāύ, āĻĒā§āώā§āĻāĻŋāĻŽāĻžāύ āĻ āĻĒā§āϝāĻžāĻā§āĻā§āϰ āĻŦāĻŋāĻŦāϰāĻŖ
INGREDIENTS : dealcoholized wine, rectified grape must concentrate, carbonic acid.
Preservative : sulfur dioxide.
ALLERGENS : contains sulphites from derived wine
SERVING TEMPERATURE : 6-8°C. / 42.8-46.4°F.
NUTRITIONAL VALUES PER 100ML / 3.38OZ :
Energy content : 81 kJ / 19 kcal
Carbohydrates : 4.3g
> of which sugars 3.7g
Fats : <0.5g
> of which saturated <0.5g
Proteins : <0.5g
Salt : <0.5g
Total acidity : 0.65g
Alcohol : 0.0%
GRAPES OF ORIGIN : Sauvignon Blanc
PACKAGE SPECIFICATIONS :
Volume : 0.75L / 25.36oz
Dimensions (W x H) : 8.5 x 30 cm / 3.35 x 11.81"
Package type : Renana-type bottle with a slender, tapered shape with very gentle shoulders and gradually tapering; long, slender neck with an elegant, linear profile, without marked edges in dark glass
Closure : screw cap
METHOD OF STORAGE : store in a cool, dry place, away from direct light. Once opened, keep refrigerated and consume within 4 days.
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APERITIF & APPETIZERS :đĨ
> Goat cheese platter with acacia honey and walnuts - the fresh acidity of Sauvignon perfectly balances the creaminess of cheese đ§â¨
> Amberjack crudo with citrus and pink pepper - a marine marriage that enhances the wine's herbaceous notes đđŋ
> Avocado and cherry tomato bruschetta - vegetable freshness pairs with vibrant green pepper aromas đĨđ
FIRST COURSES : đ
> Asparagus risotto with lemon - the fresh-cut grass bouquet dialogues with spring vegetables đąđ
> Mediterranean cold pasta with basil, pine nuts and sun-dried tomatoes - a flavor encounter celebrating summer đâī¸
> Sardinian gnocchetti with arugula and almond pesto - vegetable intensity amplifying herbaceous notes đŋ
MAIN COURSES : đđĨ
> Grilled salmon with green sauce - fatty fish finds balance in refreshing acidity đ đŋ
> Quinoa salad with crispy vegetables and citrus vinaigrette - contemporary lightness for modern palates đĨâ¨
> Thai green curry chicken - the exotic meets German wine tradition đļī¸
FUSION & TRENDS : đ
> Vegetarian sushi with cucumber and avocado - Japanese minimalism enhancing wine purity đŖđĨ
> Buddha bowl with hummus and fermented vegetables - contemporary wellness in perfect harmony đĨđ
> Green gazpacho - liquid freshness doubling the palate's clean sensation đĨđ
SWEETS & DESSERTS : đ°
> Lemon and basil sorbet - refreshing finale prolonging the sensory experience đđŋ
> Berry cheesecake - creamy contrast highlighting delicate effervescence đĢđ°
> Deconstructed tiramisu alcohol-free - Italian tradition reinvented in modern style ââ¨
EXPERT TIPS : đĄ
- đĄī¸ Serving temperature : 6-8°C to enhance all aromas
- âąī¸ Timing : let breathe 5 minutes after opening
- đĨ Versatility : perfect as base for sophisticated mocktails
- đŊī¸ Ideal moment : from aperitif to after-dinner, 19 kcal of pure pleasure
Goodvines' magic lies in its ability to accompany every moment of the day, from healthy breakfast to elegant dinner party - without taste or style compromises ! đ
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VISUAL EXAMINATION : đī¸
Color : pale straw yellow with brilliant greenish reflections, characteristic of Sauvignon Blanc. Crystal clear and transparent clarity that testifies to the quality of the vacuum dealcoholization process. Presents a delicate effervescence with fine and persistent bubbles creating an elegant and refined perlage.
OLFACTORY NOTES : đ
Bouquet : intense and characteristic aromatic profile of Sauvignon Blanc. Dominated by vibrant notes of fresh green bell peppers, followed by intense sensations of freshly cut grass reminiscent of Heidelberg meadows. Herbaceous and vegetal nuances typical of the grape variety are perceived, with delicate notes of tomato leaf and light hints of elderflower. The bouquet is completed by fresh citrus notes and light mineral hints that confer complexity and elegance.
TASTE/FLAVOR : đ
On the palate : fresh and lively attack thanks to the well-balanced pleasant acidity that characterizes Sauvignon Blanc. The body is light-medium with a clean and refreshing texture. The vegetal notes of green peppers return to the palate accompanied by herbaceous sensations that echo the olfactory scents. The delicate effervescence dances elegantly on the tongue, creating a sensation of freshness that persists for a long time. With only 19 kcal per 100ml, it offers a satisfying taste experience without guilt.
FINISH : persistent and clean, with returns of aromatic herbs and a pleasant sensation of freshness that invites the next sip. The finish confirms the purity of the product, free from sugars and artificial flavors, leaving a sensation of genuineness and naturalness that characterizes the best German Sauvignon Blancs. â¨
OPTIMAL SERVING TEMPERATURE : 6-8°C. / 42.8-46.4°F.đĄī¸
TIP : let breathe 5 minutes after opening for maximum aromatic expression âąī¸